This week, Pj picked up a couple Mexican cookbooks (in Spanish) at the OXXO. Our first foray into new dishes was chicken breast stuffed with cheese and piled with vegetables and basil - all steamed in a banana leaf. Of course, in Canada, parchment paper may be easier to find ;-)
All the ingredients for this dish are easy to come by, the process is simple, the results delightful and healthy!
Here is a look at the process: